Discovery of Moroccan Culinary Heritage, History and Secrets
1.Discovery of Moroccan Culinary Heritage, History and Secrets
Cook Moroccan bread and spices, learn tajines and couscous basics, enjoy tea and lunch in a restored riad in Marrakech with optional wine.
Most Popular“This was a great class.. very well organized and informative... professional grade kitchen, designed for teaching; good support from staff; instructions were clear; and the meals we prepared were excellent. One of the best experiences of ouRead more”
